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11 offers to Oxford or Cambridge University in 2026

Group photo of Oxbridge students
 

Get your August exam results – important info!

Your exam results are ready to collect on fixed dates:

  • A Level, Vocational Level 3 and Welsh Bacc: Thursday 14 August from 9.15am
  • GCSE and Vocational Level 2: Thursday 21 August from 9.15am.

Results will also be available online via eILP. Bring your ID to collect results in person. If someone else collects for you, provide written authorisation and ensure they bring ID. No results by phone or email.

Important: Limited parking at Gorseinon Campus due to refurbishment – please use A Block/Arts Block car park. 

News and events

Student in grey hoodie standing in college area

An incredible A Level journey for James

Achieving an A* grade at A Level is a fantastic achievement – gaining five of them is truly remarkable.

Large group of people standing next to fire engine, bridge in background and blue sky

Shaping future leaders beyond the classroom

Thanks to a partnership with the University of Wales Trinity Saint David (UWTSD), which offers a Degree in Fire and Rescue Leadership, students on the second year of the Level 3 Uniformed Protectiv

Group of eight young people at event, wearing black and smiling

Gower College Swansea to sponsor Child of Wales Awards 2026

Gower College Swansea is delighted to announce that it will once again be sponsoring this year's Child of Wales Awards.

 

Broadway

Our students provide top quality treatments at amazing value in our professional standard salons. We offer a range of hair styling and colouring services using the very best salon brands.

 

Sports Centre

The facilities at the Sports Centre include a gym, sports hall, indoor spin/cycling room and a weight- lifting suite. We also offer a variety of fitness classes, such as pilates, spin and high-intensity training.

 

Vanilla Pod

The Vanilla Pod restaurant gives students from the catering and hospitality courses an opportunity to develop their practical skills and gain valuable experience in a professional kitchen and restaurant.

What our students say...