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Professional Cookery and Catering Level 1 - Diploma Available in Welsh

Level 1
One year
Welsh delivery
Telephone: 01792 284000 (Tycoch)


During this one year course you can expect real hands-on experience whilst working with like-minded staff and students.   

You will complete a Chef’s Diploma and a Food Service Certificate. You will complete a range of assessments to develop your ability in delivering excellent customer service, in a commercial catering environment.   

You will also study relevant Mathematics, English Language, Digital Literacy and Employability, through our Level up programme. 

Key information

  • 16+ years of age 
  • Minimum of 3 GCSE at E grade or above, good references and a successful interview.

Practical assessments will be completed in the Vanilla Pod and commercial kitchens. 

Theory units include multiple choice questions, written assignments and short tests. 

Units are graded pass / merit / distinction.  

You will be required to buy specialist uniform and equipment (approximately £250).

Information and costs will be given during your interview. You may be able to apply for funding.

Lockers provided (refundable deposit required).