Vanilla Pod
Welcome to the Vanilla Pod - a bistro-style training restaurant located in the Tycoch campus.
The Vanilla Pod restaurant gives students from the catering and hospitality courses an opportunity to develop their practical skills and gain valuable experience in a professional kitchen and restaurant.
Our talented and passionate students dedicate themselves to providing you with an exceptional dining experience, complete with a welcoming atmosphere and delicious food.
With an ever-changing menu that reflects the seasons and latest culinary trends and innovations, the Vanilla Pod is the perfect place to dine whilst supporting the next generation of chefs and hospitality professionals.
Book now
Bistro-style lunch
Tuesday
12-2pm
(last orders 1.15pm)
Fine dining dinner
Thursday
6-9pm
(last orders 6.30pm)
Fine dining lunch
Friday
12-2pm
(last orders 1.15pm)
To reserve your table for the Vanilla Pod experience, please call:
Upcoming themed evenings
Occasionally we have different themed evenings at the Vanilla Pod.
These special events are designed to offer a unique dining experience that goes beyond our regular 'fine dining' menu. From a 'Taste of the Sea' to Italian nights and everything in between, each themed evening is carefully crafted to showcase the flavours and cuisine of a particular culture or region.
Thursday 8 February 6-9pm
Thursday 29 February 6-9pm
Thursday 14 March 6-9pm
Vanilla Pod
The Vanilla Pod is located within our Tycoch campus.